Manuel Villamil

    Profession: Gastronomic Business and Administration.

    What I enjoy the most is being a part of the most important day for the bride and the groom, and knowing they are enjoying it in a unexplainable way; to be moved by the bride in the groom and look their happy faces when they see all the worked done by the team; that joy means our work was well done.

    Quote: The sky is the limit!